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11.14.2012

Breakfast



When I was a child my mother used to make Buckwheat pancakes and I adored them. Up until this weekend I had not had one in over 10 years. I saw the little pack it comes in at the store and I though I would give it a try. I can't even explain the feeling I had when I took the first bite. It's like I could hear my mom cooking in the kitchen, I felt like a kid again. These pancakes , I found out, are very simple to make (and they are Vegan...hmm). They also are quite healthy, and like basic pancakes you can add different ingredients to spice them up! For these, I made a raspberry and vanilla version! YUM.

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